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Análisis de la disminución de emisiones de CO2 en el acondicionamiento de un espacio con un sistema pasivo

JULIO CESAR BRITO REYNA (2023, [Tesis de maestría])

En el contexto global de la dependencia de fuentes de energía fósil en el modelo energético actual, la electricidad desempeña un papel fundamental en el crecimiento y desarrollo de las ciudades. Derivado del consumo excesivo de estas fuentes, se genera la presencia de fenómenos como el Cambio Climático, evidenciando así el uso generalizado de sistemas de climatización en edificaciones durante la temporada de verano en áreas geográficas con climas tropicales y cálidos.

El trabajo presenta un estudio comparativo anual de los impactos ambientales de dos sistemas de climatización en un espacio construido previamente: un sistema activo y un sistema pasivo. El estudio se llevó a cabo mediante la simulación de procesos sustentables utilizando el software TRNSYS® y también se evaluaron los indicadores de Calentamiento Global, Agotamiento de la Capa de Ozono y Agotamiento de combustibles fósiles, por mencionar a algunos, utilizando la metodología de Análisis de Ciclo de Vida (ACV) en el software OpenLCA. Los resultados demuestran una reducción de los impactos ambientales mediante el uso de elementos pasivos en comparación con el uso de dos aires acondicionados y su consumo eléctrico, evitando una huella de carbono de un 98% en su etapa de construcción y hasta en un 100% en su etapa de operación.

Este estudio contribuye al conocimiento sobre la importancia de implementar estrategias de climatización pasiva en edificaciones existentes como una alternativa sostenible y de bajo impacto ambiental. Los hallazgos respaldan la necesidad de promover soluciones más eficientes y respetuosas con el medio ambiente en el sector de la climatización, en línea con la transición hacia un modelo energético más sostenible y la mitigación del Cambio Climático.

In the global context of dependence on fossil fuel energy sources in the current energy model, electricity plays a crucial role in the growth and development of cities. This is evident in the widespread use of air conditioning systems in buildings during the summer season in areas with tropical and warm climates.

This work presents an annual comparative study of the environmental impacts of two cooling systems in a pre-existing space: the active system and the passive system. The study was carried out through the simulation of sustainable processes using the TRNSYS® software, and various indicators such as Global Warming Potential (GWP100a), Ozone Depletion Potential, and Fossil Fuel Depletion were evaluated using the Life Cycle Assessment (LCA) methodology in the OpenLCA software. The results demonstrate a reduction in environmental impacts through the use of passive elements compared to the use of two air conditioning units and their electricity consumption, avoiding a carbon footprint of 98% during its construction stage and up to 100% during its operational stage

This study contributes to the understanding of the importance of implementing passive cooling strategies in existing buildings as a sustainable and low-impact alternative. The findings support the need to promote more efficient and environmentally-friendly solutions in the cooling sector, in line with the transition towards a more sustainable energy model and the mitigation of Climate Change.

INGENIERÍA Y TECNOLOGÍA CIENCIAS TECNOLÓGICAS Energía electrica, climatización, sustentabilidad, Cambio Climático Electricity, cooling, sustainability, Climate Change

Transición de leña a gas licuado a presión (GLP) en el sur de México, oportunidad para la mitigación del cambio climático en la región menos desarrollada del país

Transition from biomass to LP gas in southern Mexico, an opportunity for climate change mitigation in the least developed region in the country

Elio Guarionex Lagunes Díaz María Eugenia González Rosende Alfredo Ortega Rubio (2015, [Artículo])

"En los estados del sur de México, entre un 25% y un 55% de los hogares dependen de la leña para cocinar, lo cual trae consecuencias en el ambiente, el desarrollo y la salud. No obstante, el conocimiento de estas consecuencias y la migración hacia combustibles modernos ha permanecido relegada de las políticas de desarrollo. En este trabajo, partiendo de una descripción del panorama de uso de leña en el país y su importancia como fuente de energía, se presenta una aproximación para estimar ahorros en emisiones de CO2 logrables por la transición a gas licuado a presión (GLP), los cuales pueden alcanzar 3.14 Mt CO2e, 26% menos que el escenario base. Se finaliza con una discusión de la transición hacia combustibles modernos, las barreras que la impiden y los logros y fallos de la distribución de estufas ahorradoras de leña, la principal iniciativa gubernamental para aliviar el consumo de leña en el país."

"Between 25% and 55% of households in southern Mexico depend on biomass for cooking, which carries serious consequences on the environment, development and health. In spite of the knowledge of these consequences, transition from biomass to modern fuels has remained outside energy and development policies. In the present work, after describing the panorama of fuelwood use in the country and its importance as an energy source, an approach is presented for estimating CO2 savings achievable by transition to pressurized liquefied gas (LP). These savings can reach 3.14 Mt CO2e, 26% less than the baseline scenario. At the end we discuss on the transition to modern fuels in Mexico, the barriers that hinder it and the achievements and failures of the distribution of fuelwood saving cookstoves, as the only and most important governmental initiative to alleviate biomass use, comparing it with other priorities in the government's agenda."

Transición energética, cambio climático, política energética. Energy transition, climate change, energy policy. CIENCIAS FÍSICO MATEMÁTICAS Y CIENCIAS DE LA TIERRA CIENCIAS DE LA TIERRA Y DEL ESPACIO METEOROLOGÍA CONTAMINACIÓN ATMOSFÉRICA CONTAMINACIÓN ATMOSFÉRICA

Review of Nationally Determined Contributions (NCD) of China from the perspective of food systems

Tek Sapkota (2023, [Documento de trabajo])

China is the largest emitter of greenhouse gases (GHG) and one of the countries most affected by climate change. China's food systems are a major contributor to climate change: in 2018, China's food systems emitted 1.09 billion tons of carbondioxide equivalent (CO2eq) GHGs, accounting for 8.2% of total national GHG emissions and 2% of global emissions. According to the Third National Communication (TNC) Report, in 2010, GHG emissions from energy, industrial processes, agriculture, and waste accounted for 78.6%, 12.3%, 7.9%, and 1.2% of total emissions, respectively, (excluding emissions from land use, land-use change and forestry (LULUCF). Total GHG emissions from the waste sector in 2010 were 132 Mt CO2 eq, with municipal solid waste landfills accounting for 56 Mt. The average temperature in China has risen by 1.1°C over the last century (1908–2007), while nationally averaged precipitation amounts have increased significantly over the last 50 years. The sea level and sea surface temperature have risen by 90 mm and 0.9°C respectively in the last 30 years. A regional climate model predicted an annual mean temperature increase of 1.3–2.1°C by 2020 (2.3–3.3°C by 2050), while another model predicted a 1–1.6°C temperature increase and a 3.3–3.7 percent increase in precipitation between 2011 and 2020, depending on the emissions scenario. By 2030, sea level rise along coastal areas could be 0.01–0.16 meters, increasing the likelihood of flooding and intensified storm surges and causing the degradation of wetlands, mangroves, and coral reefs. Addressing climate change is a common human cause, and China places a high value on combating climate change. Climate change has been incorporated into national economic and social development plans, with equal emphasis on mitigation and adaptation to climate change, including an updated Nationally Determined Contribution (NDC) in 2021. The following overarching targets are included in China's updated NDC: • Peaking carbon dioxide emissions “before 2030” and achieving carbon neutrality before 2060. • Lowering carbon intensity by “over 65%” by 2030 from the 2005 level. • Increasing forest stock volume by around 6 billion cubic meters in 2030 from the 2005 level. The targets have come from several commitments made at various events, while China has explained very well the process adopted to produce its third national communication report. An examination of China's NDC reveals that it has failed to establish quantifiable and measurable targets in the agricultural sectors. According to the analysis of the breakdown of food systems and their inclusion in the NDC, the majority of food system activities are poorly mentioned. China's interventions or ambitions in this sector have received very little attention. The adaptation component is mentioned in the NDC, but is not found to be sector-specific or comprehensive. A few studies have rated the Chinese NDC as insufficient, one of the reasons being its failure to list the breakdown of each sector's clear pathway to achieving its goals. China's NDC lacks quantified data on food system sub-sectors. Climate Action Trackers' "Insufficient" rating indicates that China's domestic target for 2030 requires significant improvements to be consistent with the Paris Agreement's target of 1.5°C temperature limit. Some efforts are being made: for example, scientists from the Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences (IEDA-CAAS) have developed methods for calculating GHG emissions from livestock and poultry farmers that have been published as an industrial standard by the Ministry of Agriculture and Rural Affairs, PRC (Prof Hongmin Dong, personal communication) but this still needs to be consolidated and linked to China’s NDC. The updated Nationally Determined Contributions fall short of quantifiable targets in agriculture and food systems as a whole, necessitating clear pathways. China's NDC is found to be heavily focused on a few sectors, including energy, transportation, and urban-rural development. The agricultural sectors' and food systems' targets are vague, and China's agrifood system has a large carbon footprint. As a result, China should focus on managing the food system (production, processing, transportation, and food waste management) to reduce carbon emissions. Furthermore, China should take additional measures to make its climate actions more comprehensive, quantifiable, and measurable, such as setting ambitious and clear targets for the agriculture sector, including activity-specific GHG-reduction pathways; prioritizing food waste and loss reduction and management; promoting sustainable livestock production and low carbon diets; reducing chemical pollution; minimizing the use of fossil fuel in the agri-system and focusing on developing green jobs, technological advancement and promoting climate-smart agriculture; promoting indigenous practices and locally led adaptation; restoring degraded agricultural soils and enhancing cooperation and private partnership. China should also prepare detailed NDC implementation plans including actions and the GHG reduction from conditional targets.

CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA GREENHOUSE GAS EMISSIONS CLIMATE CHANGE FOOD SYSTEMS LAND USE CHANGE AGRICULTURE POLICIES DATA ANALYSIS FOOD WASTES

Review of Nationally Determined Contributions (NCD) of Kenya from the perspective of food systems

Tek Sapkota (2023, [Documento de trabajo])

Agriculture is one of the fundamental pillars of the 2022–2027 Bottom-up Economic Transformation Plan of the Government of Kenya for tackling complex domestic and global challenges. Kenya's food system is crucial for climate change mitigation and adaptation. Kenya has prioritized aspects of agriculture, food, and land use as critical sectors for reducing emissions towards achieving Vision 2030's transformation to a low-carbon, climate-resilient development pathway. Kenya's updated NDC, as well as supporting mitigation and adaptation technical analysis reports and other policy documents, has identified an ambitious set of agroecological transformative measures to promote climate-smart agriculture, regenerative approaches, and nature-positive solutions. Kenya is committed to implementing and updating its National Climate Change Action Plans (NCCAPs) to present and achieve the greenhouse gas (GHG) emission reduction targets and resilience outcomes that it has identified.

CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CLIMATE CHANGE GREENHOUSE GAS EMISSIONS FOOD SYSTEMS LAND USE CHANGE AGRICULTURE POLICIES DATA ANALYSIS FOOD WASTES

Agricultura, agua y cambio climático en zonas áridas de México

SALVADOR EMILIO LLUCH COTA JUAN ALBERTO VELAZQUEZ ZAPATA César Nieto Delgado (2022, [Artículo])

"En este artículo se expone cómo a pesar de que la ciencia y la tecnología han permitido aumentar históricamente la productividad agrícola, hoy día existen grandes retos derivados del cambio climático y la crisis global de abastecimiento de agua. Se comentan algunas medidas de adaptación y manejo del recurso agua, con algunas referencias a nuestra realidad nacional, y se argumenta cómo el enfoque de Nexo, que implica la toma de decisiones sobre el uso del recurso agua de forma transectorial, representa una alternativa de adaptación al cambio climático."

Cambio climático, agricultura, agua, Nexo, adaptación Climate change, agriculture, water, nexus, adaptation CIENCIAS FÍSICO MATEMÁTICAS Y CIENCIAS DE LA TIERRA CIENCIAS DE LA TIERRA Y DEL ESPACIO CLIMATOLOGÍA CLIMATOLOGÍA REGIONAL CLIMATOLOGÍA REGIONAL