Agroecology can promote climate change adaptation outcomes without compromising yield in smallholder systems

Sieglinde Snapp Yodit Kebede Eva Wollenberg (2023, [Artículo])

A critical question is whether agroecology can promote climate change mitigation and adaptation outcomes without compromising food security. We assessed the outcomes of smallholder agricultural systems and practices in low- and middle-income countries (LMICs) against 35 mitigation, adaptation, and yield indicators by reviewing 50 articles with 77 cases of agroecological treatments relative to a baseline of conventional practices. Crop yields were higher for 63% of cases reporting yields. Crop diversity, income diversity, net income, reduced income variability, nutrient regulation, and reduced pest infestation, indicators of adaptative capacity, were associated with 70% or more of cases. Limited information on climate change mitigation, such as greenhouse gas emissions and carbon sequestration impacts, was available. Overall, the evidence indicates that use of organic nutrient sources, diversifying systems with legumes and integrated pest management lead to climate change adaptation in multiple contexts. Landscape mosaics, biological control (e.g., enhancement of beneficial organisms) and field sanitation measures do not yet have sufficient evidence based on this review. Widespread adoption of agroecological practices and system transformations shows promise to contribute to climate change services and food security in LMICs. Gaps in adaptation and mitigation strategies and areas for policy and research interventions are finally discussed.

CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CLIMATE CHANGE CROPS FOOD SUPPLY GAS EMISSIONS GREENHOUSE GASES FARMING SYSTEMS AGROECOLOGY FOOD SECURITY LESS FAVOURED AREAS SMALLHOLDERS YIELDS NUTRIENTS BIOLOGICAL PEST CONTROL CARBON SEQUESTRATION LEGUMES

Analysis of adoption of conservation agriculture practices in southern Africa: mixed-methods approach

Adane Tufa Hambulo Ngoma Paswel Marenya Christian Thierfelder (2023, [Artículo])

In southern Africa, conservation agriculture (CA) has been promoted to address low agricultural productivity, food insecurity, and land degradation. However, despite significant experimental evidence on the agronomic and economic benefits of CA and large scale investments by the donor community and national governments, adoption rates among smallholders remain below expectation. The main objective of this research project was thus to investigate why previous efforts and investments to scale CA technologies and practices in southern Africa have not led to widespread adoption. The paper applies a multivariate probit model and other methods to survey data from 4,373 households and 278 focus groups to identify the drivers and barriers of CA adoption in Malawi, Zambia, and Zimbabwe. The results show that declining soil fertility is a major constraint to maize production in Zambia and Malawi, and drought/heat is more pronounced in Zimbabwe. We also find gaps between (a) awareness and adoption, (b) training and adoption, and (c) demonstration and adoption rates of CA practices in all three countries. The gaps are much bigger between awareness and adoption and much smaller between hosting demonstration and adoption, suggesting that much of the awareness of CA practices has not translated to greater adoption. Training and demonstrations are better conduits to enhance adoption than mere awareness creation. Therefore, demonstrating the applications and benefits of CA practices is critical for promoting CA practices in all countries. Besides, greater adoption of CA practices requires enhancing farmers’ access to inputs, addressing drudgery associated with CA implementation, enhancing farmers’ technical know-how, and enacting and enforcing community bylaws regarding livestock grazing and wildfires. The paper concludes by discussing the implications for policy and investments in CA promotion.

Adoption Focus Group Discussion CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CONSERVATION AGRICULTURE CLIMATE CHANGE

Chapter 7. The climate–security nexus Securing resilient livelihoods through early warning systems and adaptive safety nets

Peter Läderach Paresh Shirsath Steven Prager (2023, [Capítulo de libro])

CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CLIMATE CHANGE CONFLICTS VULNERABILITY EARLY WARNING SYSTEMS

Genetic improvement of global wheat, including progress for enhancing insect resistance

Leonardo Abdiel Crespo Herrera (2022, [Objeto de congreso])

CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA GENETIC IMPROVEMENT WHEAT BREEDING CLIMATE CHANGE DISEASE RESISTANCE YIELDS

Phenotypic assessment of genetic gain from selection for improved drought tolerance in semi-tropical maize populations

Terence Molnar Somak Dutta Thanda Dhliwayo Samuel Trachsel Michael Lee (2023, [Artículo])

Drought Tolerant Population Topcross Water Deficit CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA DROUGHT TOLERANCE WATER MAIZE CLIMATE CHANGE GENETIC GAIN

Redesigning crop varieties to win the race between climate change and food security

Kevin Pixley Jill Cairns Santiago Lopez-Ridaura Chris Ojiewo Baloua Nébié Godfrey Asea Biswanath Das Benoit Joseph Batieno Clare Mukankusi Sarah Hearne Kanwarpal Dhugga Sieglinde Snapp Ernesto Adair Zepeda Villarreal (2023, [Artículo])

Crop Breeding Expert Survey CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CLIMATE CHANGE CROPPING SYSTEMS FOOD SECURITY CROPS

Challenging the climate change effects on agriculture: need business unusual

ML JAT (2021, [Objeto de congreso])

CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CLIMATE CHANGE FOOD SYSTEMS CONSERVATION AGRICULTURE SUSTAINABILITY INNOVATION

Sistemas agroalimentarios sustentables: aumento de rentabilidad con uso eficiente de insumos y preservación del medio ambiente

Jelle Van Loon (2022, [Objeto de congreso])

CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA AGRIFOOD SYSTEMS SUSTAINABLE INTENSIFICATION COVID-19 CONFLICTS CLIMATE CHANGE

Carbon credits from AFOLU projects in Kodagu

A G ADEETH CARIAPPA (2023, [Objeto de congreso])

CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CARBON AGRICULTURE CLIMATE CHANGE METHODOLOGY

Manejo de pasturas para la crianza de llamas

Santiago Lopez-Ridaura Ravi Gopal Singh (2022, [Libro])

Pasturas CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA AGRICULTURA DE CONSERVACIÓN GANADERÍA ARBUSTOS LEGUMINOSAS FORRAJES PASTOREO SUELO CAMBIO CLIMÁTICO CONSERVATION AGRICULTURE ANIMAL HUSBANDRY SHRUBS LEGUMES FORAGE GRAZING SOIL CLIMATE CHANGE LLAMAS AGACHO